Paxson, H. (2013). The life of cheese: Crafting food and value in America. University of California Press.
芝加哥风格引文Paxson, Heather. The Life of Cheese: Crafting Food and Value in America. Berkeley: University of California Press, 2013.
MLA引文Paxson, Heather. The Life of Cheese: Crafting Food and Value in America. University of California Press, 2013.
警告：这些引文格式不一定是100％准确.