Cita APA

Paxson, H. (2013). The life of cheese: Crafting food and value in America. University of California Press.

Citación estilo Chicago

Paxson, Heather. The Life of Cheese: Crafting Food and Value in America. Berkeley: University of California Press, 2013.

Cita MLA

Paxson, Heather. The Life of Cheese: Crafting Food and Value in America. University of California Press, 2013.

Warning: These citations may not always be 100% accurate.