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California cuisine and just food

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Bibliografski detalji
Glavni autor:	Fairfax, Sally K.
Autor kompanije:	ebrary, Inc
Format:	Elektronički e-knjiga
Jezik:	engleski
Izdano:	Cambridge, MA : MIT Press, c2012.
Serija:	Food, health, and the environment
Teme:	Food habits > California > San Francisco Bay Area. Food preferences > California > San Francisco Bay Area. Gastronomy > California > San Francisco Bay Area. Food industry and trade > California > San Francisco Bay Area. Sustainable agriculture > California > San Francisco Bay Area. San Francisco Bay Area (Calif.) > Social life and customs. Electronic books.
Online pristup:	An electronic book accessible through the World Wide Web; click to view
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Slika omota

California cuisine and just food od Fairfax, Sally K.

Izdano 2012

An electronic book accessible through the World Wide Web; click to view

Elektronički e-knjiga