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California cuisine and just food

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Bibliografiske detaljer
Hovedforfatter:	Fairfax, Sally K.
Institution som forfatter:	ebrary, Inc
Format:	Electronisk eBog
Sprog:	engelsk
Udgivet:	Cambridge, MA : MIT Press, c2012.
Serier:	Food, health, and the environment
Fag:	Food habits > California > San Francisco Bay Area. Food preferences > California > San Francisco Bay Area. Gastronomy > California > San Francisco Bay Area. Food industry and trade > California > San Francisco Bay Area. Sustainable agriculture > California > San Francisco Bay Area. San Francisco Bay Area (Calif.) > Social life and customs. Electronic books.
Online adgang:	An electronic book accessible through the World Wide Web; click to view
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Omslagsbillede

California cuisine and just food af Fairfax, Sally K.

Udgivet 2012

An electronic book accessible through the World Wide Web; click to view

Electronisk eBog