California cuisine and just food
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主要作者: | Fairfax, Sally K. |
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企业作者: | ebrary, Inc |
格式: | 电子 电子书 |
语言: | 英语 |
出版: |
Cambridge, MA :
MIT Press,
c2012.
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丛编: | Food, health, and the environment
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主题: | |
在线阅读: | An electronic book accessible through the World Wide Web; click to view |
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