Food in postcolonial and migrant literatures la nourriture dans les littératures postcoloniales et migrantes /

Furkejuvvon:
Bibliográfalaš dieđut
Searvvušdahkki: ebrary, Inc
Eará dahkkit: Canepari, Michela, Pessini, Alba
Materiálatiipa: Elektrovnnalaš E-girji
Giella:eaŋgalasgiella
fránskkagiella
Almmustuhtton: Bern ; New York : Peter Lang, c2011.
Fáttát:
Liŋkkat:An electronic book accessible through the World Wide Web; click to view
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Sisdoallologahallan:
  • section 1. Cooking food : instructions for use
  • section 2. The food of tradition : identities in the making
  • section 3. Metaphoric components in the cooking of history.