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Natural food flavors and colorants /
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Molecular gastronomy exploring the science of flavor /
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Safety evaluation of certain food additives
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Safety evaluation of certain food additives and contaminants
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Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technology /
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Transports of delight an aromatic journey in verse from East to West on the wings of perfume /
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Consecuencias sanitarias de las presencia de acrilamida en los alimentos informe de una reunion consultative mixta FAO/OMS Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002.
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Know your food : food ethics and innovation : EurSafe 2015 Cluj-Napoca, Romania 28-30 May 2015 /
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Food and the tourism experience the OECD-Korea Workshop.
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Evaluation of certain food additives and contaminants : Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
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Chemical analysis of food techniques and applications /
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Past scents : historical perspectives on smell /
由: Reinarz, Jonathan
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Of tripod and palate food, politics and religion in traditional China /
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Evaluation of certain veterinary drug residues in food sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.
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Relationships among the brain, the digestive system, and eating behavior : workshop summary /
由: Pray, Leslie A.
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