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Analysis of volatiles methods and applications : proceedings, international workshop, Würzburg, Federal Republic of Germany, September 28-30, 1983 /

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Detalles Bibliográficos
Autor Corporativo:	ebrary, Inc
Outros autores:	Schreier, Peter, 1942-
Formato:	Electrónico eBook
Idioma:	inglés
Publicado:	Berlin ; New York : W. de Gruyter, 1984.
Subjects:	Food > Analysis > Congresses. Flavor > Congresses. Food > Odor > Congresses. Electronic books.
Acceso en liña:	An electronic book accessible through the World Wide Web; click to view
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

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