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Analysis of volatiles methods and applications : proceedings, international workshop, Würzburg, Federal Republic of Germany, September 28-30, 1983 /

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Bibliografiset tiedot
Yhteisötekijä:	ebrary, Inc
Muut tekijät:	Schreier, Peter, 1942-
Aineistotyyppi:	Elektroninen E-kirja
Kieli:	englanti
Julkaistu:	Berlin ; New York : W. de Gruyter, 1984.
Aiheet:	Food > Analysis > Congresses. Flavor > Congresses. Food > Odor > Congresses. Electronic books.
Linkit:	An electronic book accessible through the World Wide Web; click to view
Tagit:	Lisää tagi Ei tageja, Lisää ensimmäinen tagi!

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