Functional foods, nutraceuticals, and degenerative disease prevention

Antioxidants and functional components in aquatic foods /
出版: (2014)

Functional foods and dietary supplements : processing effects and health benefits /
由: Ahmad, Imran, 1974-, et al.
出版: (2014)

Milk and dairy products as functional foods /
出版: (2014)

Bioactive foods in promoting health fruits and vegetables /
出版: (2010)

Nutraceutical and functional food processing technology /
出版: (2015)

Microbial production of food ingredients, enzymes and nutraceuticals
出版: (2013)

Genes and nutrition
由: Viroj Wiwanitkit
出版: (2010)

Nutraceuticals designer foods III garlic, soy and licorice /
出版: (1997)

Preventing chronic diseases a vital investment /
出版: (2005)

Physical manoeuvres to prevent vasovagal syncope and initial orthostatic hypotension
由: Krediet, Constantijn Thomas Paul
出版: (2007)

Fish consumption and health
出版: (2009)

Non-communicable disease prevention : best buys, wasted buys and contestable buys /
出版: (2019)

Dietary fiber, fruit and vegetable consumption and health
出版: (2010)

Advanced dietary fibre technology
出版: (2001)

Terrorist threats to food guidance for establishing and stengthening prevention and response systems.
出版: (2003)

Preventing foreign material contamination of foods
由: Peariso, Doug
出版: (2006)

Mushrooms as functional foods
由: Cheung, Peter C. K.
出版: (2008)

Preventive medicine /
出版: (1967)

Nanotechnology and functional food : effective delivery of bioactive ingredients /
出版: (2015)

Nutrigenomics application to the development of nutraceuticals and cosmeceuticals /
出版: (2013)

Regulation of functional foods and nutraceuticals a global perspective /
出版: (2005)

Handbook of eggs in human function /
出版: (2015)

Microbial decontamination in the food industry novel methods and applications /
出版: (2012)

Glia and inflammation in neurodegenerative disease
出版: (2006)

Nutrigenomics and proteomics in health and disease : towards a systems-level understanding of gene-diet interactions /
出版: (2017)

Allergen management in the food industry
出版: (2010)

Microglia biology, functions and roles in disease /
出版: (2012)

Memory in neurodegenerative disease biological, cognitive, and clinical perspectives /
出版: (1998)

Chronic non-communicable diseases in Ghana : multidisciplinary perspectives /
出版: (2013)

A short textbook of preventive medicine for the tropics /
由: Lucas, Adetokunbo O.
出版: (1984)

Protein chaperones and protection from neurodegenerative diseases
出版: (2011)

Preventive medicine and public health /
由: Rosenau, Maxcy
出版: (1965)

Biofilms in the food environment /
由: Pometto, Anthony L., III, et al.
出版: (2015)

Handbook for defining and setting up a Food Security Information and Early Warning System (FSIEWS)
出版: (2001)

Food protection and safety
出版: (2009)

Nanotechnology in the food, beverage and nutraceutical industries
出版: (2012)