Food, farming, and faith

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Bibliografiska uppgifter
Huvudskapare:	Fick, Gary W.
Institutionell skapare:	ebrary, Inc
Materialtyp:	Elektronisk E-bok
Språk:	engelska
Publicerad:	Albany : State University of New York Press, c2008.
Serie:	SUNY series on religion and the environment.
Ämnen:	Food > Religious aspects > Christianity. Food habits. Dinners and dining > Religious aspects > Christianity. Agriculture > Religious aspects > Christianity. Human ecology > Religious aspects > Christianity. Electronic books.
Länkar:	An electronic book accessible through the World Wide Web; click to view
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

Beskrivning
Fysisk beskrivning:	xix, 223 p.
Bibliografi:	Includes bibliographical references (p. 191-196) and indexes.

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