Nutrition and healthy aging in the community workshop summary /
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| Corporate Authors: | , |
|---|---|
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Washington, D.C. :
National Academies Press,
2012.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 020 | |z 9780309253109 | ||
| 035 | |a (CaPaEBR)ebr10565365 | ||
| 035 | |a (OCoLC)794420656 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a RA784 |b .I57 2012eb |
| 110 | 2 | |a Institute of Medicine (U.S.). |b Food and Nutrition Board. | |
| 245 | 1 | 0 | |a Nutrition and healthy aging in the community |h [electronic resource] : |b workshop summary / |c Sheila Moats and Julia Hoglund, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies. |
| 260 | |a Washington, D.C. : |b National Academies Press, |c 2012. | ||
| 300 | |a ix, 141 p. : |b ill. (some col.), col. map. | ||
| 504 | |a Includes bibliographical references. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2011. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Nutrition. | |
| 650 | 0 | |a Aging |x Health aspects. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Moats, Sheila. | |
| 700 | 1 | |a Hoglund, Julia. | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10565365 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 138475 |d 138475 | ||