ebrary, Inc, & Simpson, B. K. (2012). Food biochemistry and food processing (2nd ed.). Wiley-Blackwell.
芝加哥风格引文ebrary, Inc, 与 Benjamin K. Simpson. Food Biochemistry and Food Processing. 2nd ed. Ames, Iowa: Wiley-Blackwell, 2012.
MLA引文ebrary, Inc, 与 Benjamin K. Simpson. Food Biochemistry and Food Processing. 2nd ed. Wiley-Blackwell, 2012.
警告：这些引文格式不一定是100％准确.