ebrary, Inc, & Simpson, B. K. (2012). Food biochemistry and food processing (2nd ed.). Wiley-Blackwell.
Citazione stile Chigago Style (17a edizione)ebrary, Inc, e Benjamin K. Simpson. Food Biochemistry and Food Processing. 2nd ed. Ames, Iowa: Wiley-Blackwell, 2012.
Citatione MLA (9a ed.)ebrary, Inc, e Benjamin K. Simpson. Food Biochemistry and Food Processing. 2nd ed. Wiley-Blackwell, 2012.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.