The seafood industry species, products, processing and safety /
Saved in:
Corporate Author: | ebrary, Inc |
---|---|
Other Authors: | Granata, Linda Ankenman, Flick, George J., Martin, Roy E. |
Format: | Electronic eBook |
Language: | English |
Published: |
Chichester :
Wiley-Blackwell,
2012.
|
Edition: | 2nd ed. |
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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