Materiála du geavahussii : Analytical methods for food and dairy powders [electronic resource] / Pierre Schuck, Anne Dolivet, and Romain Jeantet.

Bajilčálus : Analytical methods for food and dairy powders [electronic resource] / Pierre Schuck, Anne Dolivet, and Romain Jeantet.

Hildobáiki : Ii hildodieđu

Dilli : Dovdameahttun