The philosophy of food
I tiakina i:
Kaituhi rangatōpū: | ebrary, Inc |
---|---|
Ētahi atu kaituhi: | Kaplan, David M. |
Hōputu: | Tāhiko īPukapuka |
Reo: | Ingarihi |
I whakaputaina: |
Berkeley :
University of California Press,
c2012.
|
Ngā marau: | |
Urunga tuihono: | An electronic book accessible through the World Wide Web; click to view |
Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Ngā tūemi rite
The psychology of food choice
I whakaputaina: (2006)
I whakaputaina: (2006)
Global food, global justice : essays on eating under globalization /
I whakaputaina: (2015)
I whakaputaina: (2015)
Consumption challenged food in medialised everyday lives /
mā: Halkier, Bente
I whakaputaina: (2010)
mā: Halkier, Bente
I whakaputaina: (2010)
Appetites for thought : philosophers and food /
mā: Onfray, Michel
I whakaputaina: (2015)
mā: Onfray, Michel
I whakaputaina: (2015)
Die kunst des essens : eine asthetik des kulinarischen Geschmacks /
mā: Lemke, Harald, 1965-
I whakaputaina: (2007)
mā: Lemke, Harald, 1965-
I whakaputaina: (2007)
Ethik des Essens : einfuhrung in die Gastrosophie /
mā: Lemke, Harald
I whakaputaina: (2016)
mā: Lemke, Harald
I whakaputaina: (2016)
Ethical eating in the postsocialist and socialist world /
I whakaputaina: (2014)
I whakaputaina: (2014)
The omnivorous mind our evolving relationship with food /
mā: Allen, John S. (John Scott), 1961-
I whakaputaina: (2012)
mā: Allen, John S. (John Scott), 1961-
I whakaputaina: (2012)
Eating mud crabs in Kandahar stories of food during wartime by the world's leading correspondents /
I whakaputaina: (2011)
I whakaputaina: (2011)
The problem of nutrition experimental science, public health, and economy in Europe, 1914-1945 /
mā: Barona Vilar, Josep Lluis
I whakaputaina: (2010)
mā: Barona Vilar, Josep Lluis
I whakaputaina: (2010)
Food for thought philosophy and food /
mā: Telfer, Elizabeth
I whakaputaina: (2002)
mā: Telfer, Elizabeth
I whakaputaina: (2002)
Food biochemistry and food processing
I whakaputaina: (2012)
I whakaputaina: (2012)
Food bites the science of the foods we eat /
mā: Hartel, Richard W., 1951-
I whakaputaina: (2008)
mā: Hartel, Richard W., 1951-
I whakaputaina: (2008)
Food safety the science of keeping food safe /
mā: Shaw, Ian, 1950-
I whakaputaina: (2012)
mā: Shaw, Ian, 1950-
I whakaputaina: (2012)
Food Safety and food security /
I whakaputaina: (2014)
I whakaputaina: (2014)
Food the chemistry of its components /
mā: Coultate, T. P. (Tom P.)
I whakaputaina: (2002)
mā: Coultate, T. P. (Tom P.)
I whakaputaina: (2002)
Food chemistry
I whakaputaina: (2012)
I whakaputaina: (2012)
Food biodeterioration and preservation
I whakaputaina: (2008)
I whakaputaina: (2008)
Food preservation and biodeterioration /
mā: Tucker, Gary
I whakaputaina: (2016)
mā: Tucker, Gary
I whakaputaina: (2016)
Food flavours biology and chemistry /
mā: Fisher, Carolyn
I whakaputaina: (1997)
mā: Fisher, Carolyn
I whakaputaina: (1997)
Advances in food diagnostics
I whakaputaina: (2007)
I whakaputaina: (2007)
Food and development /
mā: Young, E.M (Elizabeth M.)
I whakaputaina: (2012)
mā: Young, E.M (Elizabeth M.)
I whakaputaina: (2012)
Food is culture
mā: Montanari, Massimo, 1949-
I whakaputaina: (2006)
mā: Montanari, Massimo, 1949-
I whakaputaina: (2006)
Qualities of food
I whakaputaina: (2004)
I whakaputaina: (2004)
Qualities of food
I whakaputaina: (2004)
I whakaputaina: (2004)
Food allergy : adverse reactions to foods and food additives /
I whakaputaina: (2014)
I whakaputaina: (2014)
The chemistry of food additives and preservatives
I whakaputaina: (2013)
I whakaputaina: (2013)
Handbook of food powders : processes and properties /
I whakaputaina: (2013)
I whakaputaina: (2013)
Safe food the politics of food safety /
mā: Nestle, Marion
I whakaputaina: (2010)
mā: Nestle, Marion
I whakaputaina: (2010)
Food chains from farmyard to shopping cart /
I whakaputaina: (2009)
I whakaputaina: (2009)
Food : a culinary history from Antiquity to the present /
mā: Flandrin, Jean-Louis, 1931-2001, me ētahi atu.
I whakaputaina: (2013)
mā: Flandrin, Jean-Louis, 1931-2001, me ētahi atu.
I whakaputaina: (2013)
Introductory foods /
mā: Bennion Marion
I whakaputaina: (1975)
mā: Bennion Marion
I whakaputaina: (1975)
Ngā tūemi rite
-
The psychology of food choice
I whakaputaina: (2006) -
Global food, global justice : essays on eating under globalization /
I whakaputaina: (2015) -
Consumption challenged food in medialised everyday lives /
mā: Halkier, Bente
I whakaputaina: (2010) -
Appetites for thought : philosophers and food /
mā: Onfray, Michel
I whakaputaina: (2015) -
Die kunst des essens : eine asthetik des kulinarischen Geschmacks /
mā: Lemke, Harald, 1965-
I whakaputaina: (2007)