Organic production and food quality a down to earth analysis /
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主要作者: | Blair, Robert, 1933- |
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企业作者: | ebrary, Inc |
格式: | 电子 电子书 |
语言: | 英语 |
出版: |
Ames, Iowa :
Wiley-Blackwell,
2012.
|
丛编: | Food science and technology.
|
主题: | |
在线阅读: | An electronic book accessible through the World Wide Web; click to view |
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