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Kitchens the culture of restaurant work /

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Bibliographic Details
Main Author:	Fine, Gary Alan
Corporate Author:	ebrary, Inc
Format:	Electronic eBook
Language:	English
Published:	Berkeley, CA ; London : University of CA Press, 1996.
Edition:	Updated ed.
Subjects:	Kitchens > Social aspects > United States. Cooks > United States > Social conditions. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
Tags:	Add Tag No Tags, Be the first to tag this record!

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