APA (7th ed.) Citation
ebrary, Inc, Ricke, S. C., & Jones, F. T. (2010). Perspectives on food-safety issues of animal-derived foods. University of Arkansas Press.
Chicago Style (17th ed.) Citation
ebrary, Inc, Steven C. Ricke, and Frank T. Jones. Perspectives on Food-safety Issues of Animal-derived Foods. Fayetteville: University of Arkansas Press, 2010.
MLA (9th ed.) Citation
ebrary, Inc, et al. Perspectives on Food-safety Issues of Animal-derived Foods. University of Arkansas Press, 2010.
Warning: These citations may not always be 100% accurate.