Diet and health implications for reducing chronic disease risk /
-д хадгалсан:
Байгууллагын зохиогчид: | National Research Council (U.S.). Committee on Diet and Health, ebrary, Inc |
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Формат: | Цахим Цахим ном |
Хэл сонгох: | англи |
Хэвлэсэн: |
Washington, D.C. :
National Academy Press,
1989.
|
Нөхцлүүд: | |
Онлайн хандалт: | An electronic book accessible through the World Wide Web; click to view |
Шошгууд: |
Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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