Higman, B. W. (2012). How food made history. Wiley-Blackwell.
Chicago Style (17. basım) AtıfHigman, B. W. How Food Made History. Chichester, West Sussex ; Malden, Mass.: Wiley-Blackwell, 2012.
MLA (9th ed.) AtıfHigman, B. W. How Food Made History. Wiley-Blackwell, 2012.
Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..