Protein purification principles, high resolution methods, and applications /
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Format: | Electronisk eBog |
Sprog: | engelsk |
Udgivet: |
Hoboken, N.J. :
John Wiley & Sons,
c2011.
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Udgivelse: | 3rd ed. |
Fag: | |
Online adgang: | An electronic book accessible through the World Wide Web; click to view |
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Indholdsfortegnelse:
- pt. 1. Introduction
- pt. 2. Chromatography
- pt. 3. Other separation methods and related techniques
- pt. 4. Electrophoresis
- pt. 5. Separation method optimization.