Nutrition, metabolism, and cardiovascular disease
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Chichester, West Sussex, U.K. :
Wiley-Blackwell,
2011.
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| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Table of Contents:
- Section 1. Nutrition and obesity
- Section 2. Metabolic syndrome and diabetes
- Section 3. Hypercholesterolemia and early atherosclerosis
- Section 4. Nutrition, hypertension and cardiovascular disease
- Section 5. Hemostasis and thrombosis : from nutritional influences to cardiovascular events
- Section 6. Nutrition, metabolism, and the aging process.