Strategies to reduce sodium intake in the United States

Strategies to reduce sodium intake in the United States

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Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.). Committee on Strategies to Reduce Sodium Intake, ebrary, Inc
Other Authors: Henney, Jane E., 1947-, Taylor, Christine Lewis, Boon, Caitlin S.
Format: Electronic eBook
Language:English
Published: Washington, DC : National Academies Press, c2010.
Subjects:
Nutrition policy > United States.
Sodium in the body > United States.
Salt-free diet > United States.
Food > Sodium content > United States.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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MARC

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110 2 |a Institute of Medicine (U.S.).  |b Committee on Strategies to Reduce Sodium Intake. 
245 1 0 |a Strategies to reduce sodium intake in the United States  |h [electronic resource] /  |c Committee on Strategies to Reduce Sodium Intake, Food and Nutrition Board ; Jane E. Henney, Christine L. Taylor, and Caitlin S. Boon, editors. 
260 |a Washington, DC :  |b National Academies Press,  |c c2010. 
300 |a xii, 493 p. :  |b ill. 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2010.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Nutrition policy  |z United States. 
650 0 |a Sodium in the body  |z United States. 
650 0 |a Salt-free diet  |z United States. 
650 0 |a Food  |x Sodium content  |z United States. 
655 7 |a Electronic books.  |2 local 
700 1 |a Henney, Jane E.,  |d 1947- 
700 1 |a Taylor, Christine Lewis. 
700 1 |a Boon, Caitlin S. 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10425166  |z An electronic book accessible through the World Wide Web; click to view 
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