Imaxe de Portada

Naming food after places food relocalization and knowledge dynamics in rural development /

Gardado en:
Detalles Bibliográficos
Autor Principal: Fonte, Maria
Autor Corporativo: ebrary, Inc
Outros autores: Papadopoulos, Apostolos G.
Formato: Electrónico eBook
Idioma:inglés
Publicado: Farnham, Surrey, England ; Burlington, Vt. : Ashgate, c2010.
Subjects:
Agricultural diversification > Europe.
Local foods > Europe.
Rural development > Europe.
Traditional farming > Europe.
Agriculture > Technology transfer > Europe.
Electronic books.
Acceso en liña:An electronic book accessible through the World Wide Web; click to view
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
Table of Contents:
  • pt. 1. Reinventing local food and local knowledge
  • pt. 2. Valorising local food and local knowledge.

Títulos similares