National Research Council (U.S.). Committee on the Impact of Biotechnology on Farm-Level Economics and Sustainability, National Research Council (U.S.). Board on Agriculture and Natural Resources, & ebrary, Inc. (2010). The impact of genetically engineered crops on farm sustainability in the United States. National Academies Press.
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Chicago Style (17th ed.) Citation
National Research Council (U.S.). Committee on the Impact of Biotechnology on Farm-Level Economics and Sustainability, National Research Council (U.S.). Board on Agriculture and Natural Resources, and Inc ebrary. The Impact of Genetically Engineered Crops on Farm Sustainability in the United States. Washington, D.C.: National Academies Press, 2010.
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MLA citiranje
National Research Council (U.S.). Committee on the Impact of Biotechnology on Farm-Level Economics and Sustainability, et al. The Impact of Genetically Engineered Crops on Farm Sustainability in the United States. National Academies Press, 2010.
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