Consumption challenged food in medialised everyday lives /
Shranjeno v:
| Glavni avtor: | |
|---|---|
| Korporativna značnica: | |
| Format: | Elektronski eKnjiga |
| Jezik: | angleščina |
| Izdano: |
Burlington, VT :
Ashgate,
2010.
|
| Teme: | |
| Online dostop: | An electronic book accessible through the World Wide Web; click to view |
| Oznake: |
Označite
Brez oznak, prvi označite!
|
Podobne knjige/članki
The psychology of food choice
Izdano: (2006)
Izdano: (2006)
Die kunst des essens : eine asthetik des kulinarischen Geschmacks /
od: Lemke, Harald, 1965-
Izdano: (2007)
od: Lemke, Harald, 1965-
Izdano: (2007)
Ethical eating in the postsocialist and socialist world /
Izdano: (2014)
Izdano: (2014)
Ethik des Essens : einfuhrung in die Gastrosophie /
od: Lemke, Harald
Izdano: (2016)
od: Lemke, Harald
Izdano: (2016)
Everyone eats understanding food and culture /
od: Anderson, Eugene N. (Eugene Newton), 1941-
Izdano: (2005)
od: Anderson, Eugene N. (Eugene Newton), 1941-
Izdano: (2005)
Reimagining marginalized foods global processes, local places /
od: Finnis, Elizabeth, 1976-
Izdano: (2012)
od: Finnis, Elizabeth, 1976-
Izdano: (2012)
Consumption, food, and taste culinary antinomies and commodity culture /
od: Warde, Alan
Izdano: (1997)
od: Warde, Alan
Izdano: (1997)
Food chains from farmyard to shopping cart /
Izdano: (2009)
Izdano: (2009)
The omnivorous mind our evolving relationship with food /
od: Allen, John S. (John Scott), 1961-
Izdano: (2012)
od: Allen, John S. (John Scott), 1961-
Izdano: (2012)
Food, the body, and the self
od: Lupton, Deborah
Izdano: (1996)
od: Lupton, Deborah
Izdano: (1996)
Embodied food politics
od: Carolan, Michael S.
Izdano: (2011)
od: Carolan, Michael S.
Izdano: (2011)
Eating her curries and kway : a cultural history of food in Singapore /
od: Tarulevicz, Nicole
Izdano: (2014)
od: Tarulevicz, Nicole
Izdano: (2014)
Adventures in eating anthropological experiences of dining from around the world /
Izdano: (2010)
Izdano: (2010)
The vegan studies project : food, animals, and gender in the age of terror /
od: Wright, Laura, 1970-
Izdano: (2015)
od: Wright, Laura, 1970-
Izdano: (2015)
Global food, global justice : essays on eating under globalization /
Izdano: (2015)
Izdano: (2015)
Meat, a natural symbol
od: Fiddes, Nick, 1960-
Izdano: (1991)
od: Fiddes, Nick, 1960-
Izdano: (1991)
The larder : food studies methods from the American South /
Izdano: (2013)
Izdano: (2013)
How food made history
od: Higman, B. W., 1943-
Izdano: (2012)
od: Higman, B. W., 1943-
Izdano: (2012)
The philosophy of food
Izdano: (2012)
Izdano: (2012)
Inside ancient kitchens new directions in the study of daily meals and feasts /
Izdano: (2010)
Izdano: (2010)
Sociology on the menu an invitation to the study of food and society /
od: Beardsworth, Alan, 1945-
Izdano: (1996)
od: Beardsworth, Alan, 1945-
Izdano: (1996)
Labeling genetically modified food : the philosophical and legal debate /
Izdano: (2007)
Izdano: (2007)
Consumption in the age of affluence the world of food /
od: Fine, Ben
Izdano: (1996)
od: Fine, Ben
Izdano: (1996)
Food and fantasy in early modern Japan
od: Rath, Eric C., 1967-
Izdano: (2010)
od: Rath, Eric C., 1967-
Izdano: (2010)
Cuisine and empire : cooking in world history /
od: Laudan, Rachel, 1944-
Izdano: (2013)
od: Laudan, Rachel, 1944-
Izdano: (2013)
Relationships among the brain, the digestive system, and eating behavior : workshop summary /
od: Pray, Leslie A.
Izdano: (2015)
od: Pray, Leslie A.
Izdano: (2015)
Appetites for thought : philosophers and food /
od: Onfray, Michel
Izdano: (2015)
od: Onfray, Michel
Izdano: (2015)
Food literacy : key concepts for health and education /
od: Vidgen, Helen
Izdano: (2016)
od: Vidgen, Helen
Izdano: (2016)
Health, nutrition and food demand
Izdano: (2003)
Izdano: (2003)
Food, medicine, and the quest for good health nutrition, medicine, and culture /
od: Chen, Nancy N.
Izdano: (2009)
od: Chen, Nancy N.
Izdano: (2009)
Educated tastes food, drink, and connoisseur culture /
Izdano: (2011)
Izdano: (2011)
Eating out social differentiation, consumption, and pleasure /
od: Warde, Alan
Izdano: (2000)
od: Warde, Alan
Izdano: (2000)
Consuming interests the social provision of foods /
od: Marsden, Terry
Izdano: (2000)
od: Marsden, Terry
Izdano: (2000)
Nurturing masculinities : men, food, and family in contemporary Egypt /
od: Naguib, Nefissa, 1960-
Izdano: (2015)
od: Naguib, Nefissa, 1960-
Izdano: (2015)
The politics of the pantry stories, food, and social change /
od: Mikulak, Michael
Izdano: (2013)
od: Mikulak, Michael
Izdano: (2013)
Taste, waste and the new materiality of food /
od: Turner, Bethaney
Izdano: (2019)
od: Turner, Bethaney
Izdano: (2019)
Food & drink : the cultural context /
Izdano: (2013)
Izdano: (2013)
Eat with joy : redeeming God's gift of food /
od: Stone, Rachel Marie, 1981-
Izdano: (2013)
od: Stone, Rachel Marie, 1981-
Izdano: (2013)
Aguecheek's beef, belch's hiccup, and other gastronomic interjections literature, culture, and food among the early moderns /
od: Appelbaum, Robert, 1952-
Izdano: (2006)
od: Appelbaum, Robert, 1952-
Izdano: (2006)
Eating mud crabs in Kandahar stories of food during wartime by the world's leading correspondents /
Izdano: (2011)
Izdano: (2011)