Style de citation APA (7e éd.)
Seltzer, R., & Ochs, H. L. (2010). Gratuity: A contextual understanding of tipping norms from the perspective of tipped employees. Rowman & Littlefield.
Style de citation Chicago (17e éd.)
Seltzer, Richard, et Holona LeAnne Ochs. Gratuity: A Contextual Understanding of Tipping Norms from the Perspective of Tipped Employees. Lanham, Md.: Rowman & Littlefield, 2010.
Style de citation MLA (9e éd.)
Seltzer, Richard, et Holona LeAnne Ochs. Gratuity: A Contextual Understanding of Tipping Norms from the Perspective of Tipped Employees. Rowman & Littlefield, 2010.
Attention : ces citations peuvent ne pas être correctes à 100%.