Opie, F. D. (2008). Hog & hominy: Soul food from Africa to America. Columbia University Press.
Chicago Style (17th ed.) CitationOpie, Frederick Douglass. Hog & Hominy: Soul Food from Africa to America. New York: Columbia University Press, 2008.
MLA citiranjeOpie, Frederick Douglass. Hog & Hominy: Soul Food from Africa to America. Columbia University Press, 2008.
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