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Mitigating the nutritional impacts of the global food price crisis workshop summary /

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Detalles Bibliográficos
Autores Corporativos: Institute of Medicine (U.S.). Board on Global Health, Institute of Medicine (U.S.). Food and Nutrition Board, ebrary, Inc
Otros Autores: Haytmanek, Elizabeth, McClure, Katherine
Formato: Electrónico eBook
Lenguaje:inglés
Publicado: Washington, D.C. : National Academies Press, 2010.
Materias:
Food industry and trade > Government policy > Congresses.
Food prices > Government policy > Congresses.
Food supply > Government policy > Congresses.
Food supply > Economic aspects > Congresses.
Food > Economic aspects > Congresses.
Nutrition > Economic aspects > Congresses.
Electronic books.
Acceso en línea:An electronic book accessible through the World Wide Web; click to view
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