ebrary, Inc, & Schaffner, D. W. (2008). Microbial risk analysis of foods. ASM Press.
Chicago Style (17. basım) Atıfebrary, Inc, ve Donald W. Schaffner. Microbial Risk Analysis of Foods. Washington, D.C.: ASM Press, 2008.
MLA (9th ed.) Atıfebrary, Inc, ve Donald W. Schaffner. Microbial Risk Analysis of Foods. ASM Press, 2008.
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