Fat economics nutrition, health, and economic policy /

Exploring a vision integrating knowledge for food and health : a workshop summary /
por: Rouse, Tina I.
Publicado em: (2004)

Current perspectives on nutrition and health
Publicado em: (1998)

Healthy and strong : nutritional guide for mothers, kids and adolesents /
por: Pamplona-Roger, George D.
Publicado em: (2014)

Nutritional risk assessment perspectives, methods, and data challenges : workshop summary /
Publicado em: (2007)

Obesity and the economics of prevention : fit not fat /
por: Sassi, F.
Publicado em: (2010)

Improving data to analyze food and nutrition policies
Publicado em: (2005)

The China study the most comprehensive study of nutrition ever conducted and the startling implications for diet, weight loss and long-term health /
por: Campbell, T. Colin, 1934-
Publicado em: (2006)

Diet, immunity and inflammation /
Publicado em: (2013)

Fat matters from sociology to science /
Publicado em: (2010)

Nutrition and development short- and long-term consequences for health /
Publicado em: (2013)

Terrors of the table the curious history of nutrition /
por: Gratzer, W. B. (Walter Bruno), 1932-
Publicado em: (2005)

Eat for life the Food and Nutrition Board's guide to reducing your risk of chronic disease /
Publicado em: (1992)

The industrial diet the degradation of food and the struggle for healthy eating /
por: Winson, Anthony
Publicado em: (2013)

Nutritional needs in cold and in high-altitude environments applications for military personnel in field operations /
Publicado em: (1996)

Providing healthy and safe foods as we age workshop summary /
Publicado em: (2010)

Nutrition through the life cycle
Publicado em: (2002)

Eating right for a new you : peak nutrition for fitness after fifty /
por: LaLanne, Elaine, 1926-
Publicado em: (1992)

Encyclopedia ofmedicinal plants : education and health Library.
por: Pamplona-Roger, George D.
Publicado em: (2004)

Evolution of evidence for selected nutrient and disease relationships
Publicado em: (2002)

L'obesite et l'economie de la prevention : objectif sante [Obesity and the economics of prevention : fit not fat] /
por: Sassi, F.
Publicado em: (2010)

Nutritionism : the science and politics of dietary advice /
por: Scrinis, Gyorgy
Publicado em: (2013)

The complete guide to anti-aging nutrients /
por: Hendler, Sheldon S.
Publicado em: (1984)

Nutrition throughout the lifecycle /
por: Eilender, Elizabeth
Publicado em: (2016)

Encyclopedia of foods and their healing power : a guide to food science and diet therapy.
por: Pamplona-Roger, George D.
Publicado em: (2004)

Fat talk what girls and their parents say about dieting /
por: Nichter, Mimi
Publicado em: (2000)

The Mediterranean way of eating : evidence for chronic disease prevention and weight management /
por: Anderson, John J. B. (John Joseph Baxter), 1934-, et al.
Publicado em: (2014)

Improving America's diet and health from recommendations to action /
Publicado em: (1991)

Nutraceuticals designer foods III garlic, soy and licorice /
Publicado em: (1997)

High-energy, nutrient-dense emergency relief food product
Publicado em: (2002)

How fat works
por: Wood, Philip A. (Philip Allen)
Publicado em: (2006)

Encyclopedia of foods healthy recipes /
por: Pamplona-Roger, George D.
Publicado em: (2004)

Killer fat media, medicine, and morals in the American "obesity epidemic" /
por: Boero, Natalie, 1974-
Publicado em: (2012)

Obesity
Publicado em: (2005)

Obesity prevention the role of brain and society on individual behavior /
Publicado em: (2010)

Hunger and obesity understanding a food insecurity paradigm workshop summary /
Publicado em: (2011)

Child and adolescent obesity causes and consequences, prevention and management /
Publicado em: (2002)