Knowledge, reason, and taste Kant's response to Hume /

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Bibliografski detalji
Glavni autor: Guyer, Paul, 1948-
Autor kompanije: ebrary, Inc
Format: Elektronički e-knjiga
Jezik:engleski
Izdano: Princeton : Princeton University Press, c2008.
Teme:
Online pristup:An electronic book accessible through the World Wide Web; click to view
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Sadržaj:
  • Common sense and the varieties of skepticism
  • Causation
  • Cause, object, and self
  • Reason, desire, and action
  • Systematicity, taste, and purpose.