APA (7th ed.) Citation
Coe, A. (2009). Chop suey: A cultural history of Chinese food in the United States. Oxford University Press.
Chicago Style (17th ed.) Citation
Coe, Andrew. Chop Suey: A Cultural History of Chinese Food in the United States. New York: Oxford University Press, 2009.
MLA (9th ed.) Citation
Coe, Andrew. Chop Suey: A Cultural History of Chinese Food in the United States. Oxford University Press, 2009.
Warning: These citations may not always be 100% accurate.