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Dietary supplement labeling compliance review

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Détails bibliographiques
Auteur principal:	Summers, James L. (James Lee), 1936-
Collectivité auteur:	ebrary, Inc
Autres auteurs:	Campbell, Elizabeth J.
Format:	Électronique eBook
Langue:	anglais
Publié:	Ames, Iowa : Blackwell Publishing Professional, c2004.
Édition:	3rd ed.
Sujets:	Food > Labeling > United States. Electronic books.
Accès en ligne:	An electronic book accessible through the World Wide Web; click to view
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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