Feast or famine food and drink in American westward expansion /
"Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various groups, including travelers, settlers, fur traders, soldiers, and miners. He discusses food-preparation techniques, including the developm...
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| Materialtyp: | Elektronisk E-bok |
| Språk: | engelska |
| Publicerad: |
Columbia :
University of Missouri Press,
c2008.
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| Länkar: | An electronic book accessible through the World Wide Web; click to view |
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