Practical spectroscopy in agriculture and food science
Wedi'i Gadw mewn:
| Prif Awdur: | |
|---|---|
| Awdur Corfforaethol: | |
| Fformat: | Electronig eLyfr |
| Iaith: | Saesneg |
| Cyhoeddwyd: |
Enfield, N.H. :
Science Publishers,
c2007.
|
| Pynciau: | |
| Mynediad Ar-lein: | An electronic book accessible through the World Wide Web; click to view |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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Tabl Cynhwysion:
- Fundamentals of spectroscopy
- Laser : principles and mechanisms of action
- Spectroscopic methods
- Spectroscopic analysis of milk and dairy products
- Spectroscopic analysis of eggs
- Spectroscopic analysis of honey
- Spectroscopic analysis of animal hair and bird feathering
- Spectroscopic analysis of agronomic plants.