A handbook of food processing in classical Rome for her bounty no winter /

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Bibliographic Details
Main Author: Thurmond, David L.
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Leiden ; Boston : Brill, 2006.
Series:Technology and change in history ; v. 9.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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