Cover Image

QR Code

Mycotoxins detection methods, management, public health, and agricultural trade /

Saved in:

Bibliographic Details
Corporate Authors:	Mycoglobe Conference "Reducing Impact of Mycotoxins in Tropical Agriculture" Accra, Ghana, C.A.B. International, ebrary, Inc
Other Authors:	Leslie, John F., 1953-, Bandyopadhyay, Ranajit, 1953-, Visconti, A.
Format:	Electronic Conference Proceeding eBook
Language:	English
Published:	Wallingford, UK ; Cambridge, MA ; Cambridge, MA : CABI, c2008.
Subjects:	Mycotoxins > Congresses. Mycotoxins > Africa > Congresses. Mycotoxins > Mediterranean Region > Congresses. Fungal diseases of plants > Congresses. Food contamination > Congresses. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Climate change and mycotoxins /
Published: (2015)

Mycotoxin reduction in grain chains /
Published: (2014)

Some traditional herbal medicines, some mycotoxins, naphthalene and styrene
Published: (2002)

Evaluation of certain mycotoxins in food fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives.
Published: (2002)

Consequences sanitaires de la presence de l'acrylamide dans les denrees alimentaires rapport d'une consultation conjointe FAO/OMS reunie au Siege de l'OMS, Geneve, Suisse, du 25 au 27 juin 2002.
Published: (2002)

Consecuencias sanitarias de las presencia de acrilamida en los alimentos informe de una reunion consultative mixta FAO/OMS Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002.
Published: (2002)

Fungal diseases an emerging threat to human, animal, and plant health : workshop summary /
Published: (2011)

Food safety and foodborne disease surveillance systems proceedings of an Iranian-American workshop /
Published: (2006)

Food chain allergen management proceedings of a conference held at Leatherhead Food Research, 20 May 2009 /
Published: (2009)

Evaluation of certain food contaminants sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives.
Published: (2006)

Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives.
Published: (2010)

Evaluation of certain food additives and contaminants sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.
Published: (2004)

Evaluation of certain food additives and contaminants : Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
Published: (2013)

Dioxins and dioxin-like compounds in the food supply strategies to decrease exposure /
Published: (2003)

Archaeology and fertility cult in the ancient Mediterranean papers presented at the First International Conference on Archaeology of the Ancient Mediterranean, the University of Malta, 2-5 September 1985 /
Published: (1986)

Safety evaluation of certain food additives and contaminants
Published: (2007)

Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
Published: (2007)

Sharing knowledge across the Mediterranean area towards a partnership for sustainable management of resources and the prevention of catastrophes /
Published: (2006)

Microbiological hazards in fresh leafy vegetables and herbs meeting report.
Published: (2008)

Evaluation of certain veterinary drug residues in food sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.
Published: (2006)

The Holy Portolano : the sacred geography of navigation in the Middle Ages : Fribourg colloquim 2013 /
Published: (2014)

Improving food safety through a one health approach workshop summary /
Published: (2012)

Evaluation of certain food additives and contaminants fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
Published: (2002)

Toxicological evaluation of certain veterinary drug residues in food
Published: (2009)

Current advances in molecular mycology
Published: (2009)

Management of fungal plant pathogens
Published: (2010)

Managing food safety practices from farm to table workshop summary /
Published: (2009)

Molecular plant-microbe interactions
Published: (2009)

Salmonella and campylobacter in chicken meat meeting report.
Published: (2009)

Safe management of shellfish and harvest waters
Published: (2010)

Time's up! dating the Minoan eruption of Santorini : acts of the Minoan eruption chronology workshop, Sandbjerg November 2007, initiated by Jan Heinemeier & Walter L. Friedrich /
Published: (2009)

Medicine and healing in the ancient Mediterranean world : including the proceedings of the international conference with the same title, organised in the framework of the Research Project INTERREG IIIA : Greece-Cyprus 2000-2006, Joint Educational and Research Programmes in the History and Archaeology of Medicine, Palaeopathology, and Palaeoradiation, and the 1st International CAPP Symposium "New Approaches to Archaeological Human Remains in Cyprus" /
Published: (2014)

Surface contamination and cleaning
Published: (2003)

Security and migrations in the Mediterranean playing with fire /
Published: (2006)

L'historiographie tardo-antique et la transmission des savoirs /
Published: (2015)

Colloquium on Protecting Our Food Supply--the Value of Plant Genome Initiatives
Published: (1998)

The origins of agriculture an international perspective /
Published: (2006)

Liquid chromatography for the determination of mycotoxins in foods
by: Romero-González, R.
Published: (2010)

Music in antiquity : the Near East and the Mediterranean /
Published: (2014)

Guide to foodborne pathogens
Published: (2013)