Dietary reference intakes proposed definition and plan for review of dietary antioxidants and related compounds /

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Bibliographic Details
Corporate Author:	ebrary, Inc
Format:	Electronic eBook
Language:	English
Published:	Washington, D.C. : National Academy Press, 1998.
Series:	Compass series (Washington, D.C.)
Subjects:	Antioxidants. Food > Composition. Reference values (Medicine) Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
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020			\|z 0309061873
035			\|a (CaPaEBR)ebr10056895
035			\|a (OCoLC)43475751
040			\|a CaPaEBR \|c CaPaEBR
050	1	4	\|a TX553.A73 \|b D54 1998eb
245	0	0	\|a Dietary reference intakes \|h [electronic resource] : \|b proposed definition and plan for review of dietary antioxidants and related compounds / \|c a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition Board, Institute of Medicine.
260			\|a Washington, D.C. : \|b National Academy Press, \|c 1998.
300			\|a x, 13 p.
490	1		\|a The compass series
504			\|a Includes bibliographical references.
533			\|a Electronic reproduction. \|b Palo Alto, Calif. : \|c ebrary, \|d 2009. \|n Available via World Wide Web. \|n Access may be limited to ebrary affiliated libraries.
650		0	\|a Antioxidants.
650		0	\|a Food \|x Composition.
650		0	\|a Reference values (Medicine)
655		7	\|a Electronic books. \|2 local
710	2		\|a ebrary, Inc.
830		0	\|a Compass series (Washington, D.C.)
856	4	0	\|u http://site.ebrary.com/lib/daystar/Doc?id=10056895 \|z An electronic book accessible through the World Wide Web; click to view
908			\|a 170314
942	0	0	\|c EB
999			\|c 61669 \|d 61669