Dietary reference intakes guiding principles for nutrition labeling and fortification /

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Detaylı Bibliyografya
Kurumsal yazarlar:	Institute of Medicine (U.S.). Committee on Use of Dietary Reference Intakes in Nutrition Labeling, ebrary, Inc
Materyal Türü:	Elektronik Ekitap
Dil:	English
Baskı/Yayın Bilgisi:	Washington, D.C. : The National Academies Press, 2003.
Konular:	Food > Labeling. Nutrition. Electronic books.
Online Erişim:	An electronic book accessible through the World Wide Web; click to view
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

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