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Food and health in Europe a new basis for action.

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Korporativní autor:	ebrary, Inc
Médium:	Elektronický zdroj E-kniha
Jazyk:	angličtina
Vydáno:	Copenhagen : Regional Office for Europe, World Health Organization, c2003.
Témata:	Food contamination > Europe. Food supply > Europe. Nutrition policy > Europe. Nutrition > Europe. Electronic books.
On-line přístup:	An electronic book accessible through the World Wide Web; click to view
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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