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Encyclopedia of foods healthy recipes /

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Opis bibliograficzny
1. autor:	Pamplona-Roger, George D.
Format:	Książka
Język:	angielski
Wydane:	Colmenar Viejo, Madrid : Editorial Safeliz, c2004.
Seria:	Education and Health Library
Hasła przedmiotowe:	Diet therapy > Encyclopedias. Functional foods > Encyclopedias. Nutrition > Encyclopedias.
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

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