Search Results - Vicente, António A.

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    Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation /

    Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / by Soares, Nuno, 1975-, Martins, Cristina, 1990-, Vicente, António A.

    Published 2016
    An electronic book accessible through the World Wide Web; click to view
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    Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation /

    Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / by Soares, Nuno, 1975-, Martins, Cristina, 1990-, Vicente, António A.

    Published 2016
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:

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