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A. Catharine Ross

Dr. A. Catharine Ross is the Dorothy Foehr Huck Chair and a Professor of Nutrition and Physiology at Penn State University. She studies areas of nutritional science related to the vitamin A molecule. Provided by Wikipedia
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    Dietary reference intakes calcium, vitamin D /

    Published 2011
    Other Authors: “…Ross, A. Catharine…”
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  2. 2
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    Modern nutrition in health and disease.

    Published 2014
    Other Authors: “…Ross, A. Catharine…”
    An electronic book accessible through the World Wide Web; click to view
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