Search Results - Bourgeois, Marie
Marie Bourgeois
Marie Bourgeois (1870-1937) was a French chef who gained three Michelin stars from 1933 to 1937 for her restaurant in Priay in the Ain region, France. Provided by Wikipedia- Showing 1 - 8 results of 8
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Principles and practice of toxicology in public health / by Richards, Ira S. (Ira Steven), 1948-
Published 2014Other Authors: “…Bourgeois, Marie…”
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Principles and practice of toxicology in public health / by Richards, Ira S. (Ira Steven), 1948-
Published 2014Other Authors: “…Bourgeois, Marie…”
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3
Principles and practice of toxicology in public health / by Richards, Ira S.
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4
Principles and practice of toxicology in public health / by Richards, Ira S.
Published 2014Other Authors: “…Bourgeois, Marie…”
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5
Principles and practice of toxicology in public health / by Richards, Ira S. (Ira Steven), 1948-
Published 2014Other Authors: “…Bourgeois, Marie…”
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6
Principles and practice of toxicology in public health / by Richards, Ira S. (Ira Steven), 1948-
Published 2014Other Authors: “…Bourgeois, Marie…”
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Hamilton & Hardy's industrial toxicology /
Published 2015Other Authors:Call Number: Loading…An electronic book accessible through the World Wide Web; click to view
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Hamilton & Hardy's industrial toxicology /
Published 2015Other Authors:Call Number: Loading…An electronic book accessible through the World Wide Web; click to view
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Electronic eBook