Consecuencias sanitarias de las presencia de acrilamida en los alimentos informe de una reunion consultative mixta FAO/OMS Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002.

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Consecuencias sanitarias de las presencia de acrilamida en los alimentos informe de una reunion consultative mixta FAO/OMS Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002.

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מידע ביבליוגרפי
Corporate Authors:	Joint FAO/WHO Consultation on Health Implications of Acrylamide in Food Geneva, Switzerland, ebrary, Inc
פורמט:	אלקטרוני Conference Proceeding ספר אלקטרוני
שפה:	Spanish
יצא לאור:	Ginebra : Programa de Inocuidad de los Alimentos, Organizacion Mundial de la Salud, c2002.
סדרה:	Food safety consultations.
נושאים:	Acrylamide > Congresses. Food contamination > Congresses. Food handling > Congresses. Electronic books.
גישה מקוונת:	An electronic book accessible through the World Wide Web; click to view
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!

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Consecuencias sanitarias de las presencia de acrilamida en los alimentos informe de una reunion consultative mixta FAO/OMS Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002.
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